DAILY FEATURES:
QUICHE OF THE DAY:
Roasted Broccolini, Caramelized Onions and Bacon
SOUP OF THE DAY:
Creamy Tomato Basil
TODAY’S SPECIALS 11-2pm:
TODAY’S SPECIALS 11-2pm:
Evening Features – AFTER 5PM:
Small Plate:
Baby Iceberg Wedge Salad
Sweet Baby Iceberg with Toasted Walnuts, Crispy Bacon, Crumbled Blue Cheese, Heirloom Cherry Tomatoes, Capers, and Red Onion with House-Made Blue Cheese Dressing and Focaccia Toast Points
Entree:
Lobster Bucatini
Maine Lobster with Bucatini Pasta in a Rich Sherry Cream Sauce.
Served with a Mixed Greens Side Salad and Garlic Bread
Dessert:
House Peach Sorbet
topped with Fresh Peach Compote and Sweet Praline Brittle.
Served with Rob’s Homemade Shortbread Cookies